6 thoughts on “Rowan Berries

    • I’ve never eaten any but I did look it up. You can eat them but they are very bitter and wouldn’t be nice raw. Some people use them to make jam, pickle, preserve them in syrup or make wine. and the best time to pick them is after the frosts because they don’t taste quite so awful.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.